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Bloom Newsletter December 2013

Hi everyone!

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It’s been a beautiful month in Costa Rica. Business has been booming as I’m playing head chef in the kitchens at the Farm of Life and writing truthful health and alternative news in my free time. Here’s an update from the blogs these last couple of months.

Health & Spiritual Journeying:

 5 Things I Learned from a Native American Ceremony

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Recipes {Raw & Vegan}:

Caramel Apple Cheesecake

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Coconut-Cilantro Wraps

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Chocolate-Mint Crème Pie

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Red Velvet Cake

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Desserts galore! Enjoy these offerings from the last month and bring in the New Year in good cheer!

<3 Amanda Froelich

Bloom for Life!