Bloom for Life Plant-based Cookbook w/ 80+ Recipes!

YOUR JOURNEY TO HEALTH STARTS HERE.


This resource includes 80+ plant-based recipes, all the information you need to get started living a healthier lifestyle, AND a 2-week (bonus) menu plan!

About CookBook

From cinnamon-apple oatmeal to African peanut stew, to chocolate espresso cheesecake and sweet potato veggie burgers, there are tons of delectable recipes you are sure to enjoy in this cookbook. All recipes are vegan* – meaning no animal products are utilized, yet are completely delicious and satisfying.

Basic ingredients are used (hardly any tempeh, tofu, or other ‘fake’ animal products recommended), just real, nourishing, and wholesome foods. If you’re not satisfied, we’ll refund your money.
*One recipe allows for an egg substitute.

Table of Content

  • Beverage Recipes
  • Breakfast Recipes
  • Dips, Spreads & Dressings
  • Salad Recipes
  • Side & Snack Recipes
  • Entree Recipes
  • Side & Snack Recipes
  • Soup Recipes
  • Dessert Recipes


Fresh Ingredients

TASTY CUISINE

  • Beverage Recipes

    Learn how to prepare tantalizing juices, smoothies, and nut mylks!

  • Breakfast Recipes

    Create sprouted granolas, tasty tofu scrambles, and other delightful breakfast dishes.

  • Soup Recipes

    Whether you want a raw, savory soup or a cooked, hearty stew, you’ll find both in this cookbook.

  • Dessert Recipes

    Live-food mango cobbler? Chocolate, vegan cheesecake? These treats aren’t only good for you, they’re incredibly tasty!


Meet the Author

Amanda Froelich

Amanda Froelich has worked as a plant-based chef and nutritional counselor in Costa Rica, Africa, Thailand, and the United States. She promotes preventive medicine and holistic modalities of healing, and believes every individual has the tools needed to transform their health and live lives they love! You can learn more (and receive free resources) at Bloom for Life !



Amanda Froelich

Executive Chef


Testimonials

Our Client Says